Monday, September 7, 2009

Steelers Kick-Off Black & Gold Pizza Recipe

(Otherwise known as Black Bean and Cheddar Cheese pizza)

1 12" prepared pizza crust (we used a whole wheat Boboli crust)
1 can black beans
1 tsp. taco seasoning, or more if desired
1 cup grated sharp Cheddar cheese

Place pizza crust on a baking sheet.

Drain black beans and put in a mixing bowl. Use a potato masher and mash beans - leave slightly chunky. Add desired amount of taco seasoning (we used Penzey's taco seasoning).

Spoon bean mixture onto pizza crust. Sprinkle Cheddar cheese over top.

Bake at 350 degrees for approximately 15 minutes, or until beans are thoroughly heated and cheese is melted.

Optional Toppings:

guacamole or sliced avocados
chopped onion
salsa or hot sauce
chopped tomato
chopped olives

Serve at half time!

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